Heirloom Tomato Chutney recipes

Heirloom Tomato Chutney recipes

Heirloom Tomato Chutney recipes

By Food Republic
2 hours

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Details
  • Servings:   4
  • Calories:   300
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
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Ingredients
  • 4 pounds red heirloom tomatoes
  • 1 large onion, cut into eighths
  • 1 cup sugar
  • 2/3 cup white vinegar (5% acidity)
  • 3/4 teaspoon dried crushed red pepper
  • 3/4 teaspoon ground allspice
  • 1/2 teaspoon salt
Instructions

Heirloom Tomato Chutney recipes serves 4 original recipe by Food Republic.

View original preparation instructions

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