Crispy Crunchy Apple Crumble

Crispy Crunchy Apple Crumble

Crispy Crunchy Apple Crumble


Serves 14

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Ingredients
  • 4 pounds apples (8 or 9, assorted varieties), peeled, cored, and cut into ½-inch slices
  • ¼ cup granulated sugar
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ½ teaspoon finely grated fresh ginger
  • 2 tablespoons quick-cooking tapioca or all-purpose flour
  • ⅛ teaspoon kosher salt
  • 1 ¼ cups all-purpose flour
  • 1 ¼ cups old-fashioned rolled oats
  • 1 ¼ cups firmly packed dark brown sugar
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon kosher salt
  • 12 tablespoons (1½ sticks) unsalted cold butter, cut into small cubes
Details
  • Servings:   14
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american

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