Savory Oatmeal with a Basted Egg

Savory Oatmeal with a Basted Egg

Savory Oatmeal with a Basted Egg


Serves 1

Ingredients
  • 1/2 cup steel-cut (not rolled) oats
  • 1 egg
  • 1 tablespoon olive oil
  • 2 tablespoons shredded Emmentaler or Gruyère cheese
  • Salt and freshly ground pepper
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