Fish Pie With Fresh and Smoked Salmon
The recipe Fish Pie With Fresh and Smoked Salmon can be made in about 45 minutes. One serving
Fish Milanese with Cucumber Ceviche
Ingredients
- 4 cups cilantro
- 1 1-inch piece ginger, peeled, finely grated
- 1/2 cup neutral oil (such as sunflower or canola)
- 3 tablespoons fresh lime juice
- 4 cups panko (Japanese breadcrumbs)
- 4 large egg yolks
- 2 cups buttermilk
- 1 cup cornstarch
- 4 skinless, boneless gray sole or flounder fillets (about 1 1/2 pounds total)
- 3 medium Persian cucumbers, cut into small pieces
- 1 medium fennel bulb, cut into small pieces
- 1/2 small red onion, very thinly sliced
- 1/2 serrano chile, thinly sliced
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