Mixed Green Farro Salad And Fresh Figs
Mixed Green Farro Salad And Fresh Figs requires about 45 minutes from start to finish. This recipe
MIXED CITRUS AND AVOCADO ON A BED OF FRISEE
Ingredients
- for the vinaigrette:
- 1/4 cup fresh lemon juice
- 1 tablespoon Dijon mustard
- salt and freshly ground black pepper to taste
- 1/4 cup extra virgin olive oil
- for the salad:
- 2 clementine oranges
- 1 mineola orange
- 1 cara cara orange
- 2 ruby red grapefruits
- 4-6 handfuls frisee
- 2 large ripe avocados
- 1/4 cup chopped and toasted pistachios
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