Cabbage Caesar Salad
Ingredients
- 3 tablespoons extra-virgin olive oil , divided
- 1 teaspoon garlic powder
- 4 ounces whole-grain country bread, cut into 1/2-inch cubes
- 2 tablespoons lemon juice
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 small clove garlic , grated
- 3/4 teaspoon anchovy paste (optional)
- 1/8 teaspoon salt
- Freshly ground pepper to taste
- 6 cups chopped napa cabbage ( 12 ounces )
- 1/3 cup shaved Parmesan cheese
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