Gnocchi tomato bake

Gnocchi & tomato bake

Gnocchi & tomato bake


30 minutes

Details
  • Servings:   4
  • Calories:   299
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 1 red pepper, deseeded and finely chopped
  • 1 garlic clove, crushed
  • 400g can chopped tomatoes
  • 500g pack gnocchi
  • handful basil leaves, torn
  • half a 125g ball mozzarella, torn into chunks
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