Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Creamy Apple and Tomato Soup
Ingredients
- ¼ Cup canola oil
- 1½ Cup chopped yellow onion
- ½ Cup chopped carrot
- 2 Tablespoons finely chopped garlic
- 4 Cups water
- 3 Honey Crisp or Fuji apples, peeled, cored, and sliced
- 1 Cup apple cider
- 33½ Ounces tomato sauce
- 12 Ounces tomato paste
- 12 Ounces evaporated milk
- ⅔ Cup grated Parmesan cheese
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