Roasted Tomato Basil Hummus
Details
- Servings: 6
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1 15-oz can chickpeas, drained & rinsed
- 1 cup cherry tomatoes
- 2 tablespoons olive oil
- 1/2 cup basil
- 1 tablespoon tahini
- 1 garlic clove
- 1/2 lemon, juiced
- 3 tablespoons water
- salt & pepper
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