Ingredients
- 1.5 cups Vegetable Broth
- 1 diced onion
- 1 diced red pepper
- 1 diced orange pepper
- 3 diced celery stalks
- 4 minced garlic cloves
- 32 ounces canned chopped tomatoes
- 1 teaspoon celery seed
- 1 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- 2 bay leaves
Comments