Warming Winter Squash Tagine

Ingredients

• 1/4 cup olive oil, divided
• 1 large red onion, diced
• 4 cloves garlic, minced
• 1 teaspoon ground cumin
• 1/2 teaspoon ground ginger
• 1/2 teaspoon cinnamon
• 1/2 teaspoon crushed red pepper
• 1/2 teaspoon dried thyme
• 1 medium winter squash (such as butternut or kabocha), chopped into 1-inch pieces
• 1 can chick peas, drained
• 1 handful dried apricots, minced
• 1 1/2 cups couscous
• 1/3 cup roasted almonds, roughly chopped
• 1 cup Italian parsley, chopped

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