Swedish Pepparkakor Gingersnap but better! Cookies

Swedish Pepparkakor (Gingersnap but better!) Cookies

Swedish Pepparkakor (Gingersnap but better!) Cookies


24 hours 15 minutes

Details
  • Servings:   14
  • Dish:   biscuits and cookies
Cuisine
  • nordic
Ingredients
  • 1 cup unsalted butter
  • 3/4 cup dark brown sugar or muscovado
  • 3/4 cup white sugar
  • 1 egg
  • 2 tablespoons dark corn syrup or a mix of molasses and golden syrup
  • 1 tablespoon water
  • 3 1/4 cups AP flour
  • 2 teaspoons baking soda
  • 2 teaspoons each of ground cardamom, ground clove. ground ginger (so 6 tsp total)
  • 3 teaspoons ground cinnamon
  • 1 1/2 tablespoons freshly grated orange zest (approx 2 oranges’ worth)
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