Easy Shepherd’s Pie
If you want to add more gluten free recipes to your recipe box, Easy Shepherd’s Pie might be a
Shepherds Pie
Ingredients
- 4 russet potatoes, peeled and cubed
- 1 pound ground beef
- 1 cup peas, cooked ( I used frozen ones)
- 1/2 cup milk, heated up
- 2 tablespoons melted butter
- 1 teaspoon ground nutmeg
- 1 shallot, minced
- salt and pepper
Instructions
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