Marinated tomato salad
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 500g heritage tomatoes, chopped into equal-sized pieces
- 250g ricotta
- 1 lemon, zested
- ½ bunch of chives (around 10g), finely chopped
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