Mussels Dijon
Mussels Dijon takes approximately 45 minutes from beginning to end. One serving contains 424
Mussels in tomato sauce
Ingredients
- 2 pounds mussels
- 1 large onion, chopped
- 2 garlic cloves, sliced
- 1 bay leaf
- 1 large can of peeled tomatoes (820 g)
- 0,2 liters white wine
- 0,2 liters extra virgin olive oil
- 0,5 teaspoons chili powder
- Chopped fresh cilantro, to taste
- Salt to taste
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Mussels Marinara
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire,
Mussels Meuniere
If you have approximately 45 minutes to spend in the kitchen, Mussels Meuniere might be a spectacular
Comments