Scrambled tofu with rocket
Scrambled tofu with rocket takes roughly 45 minutes from beginning to end. This gluten free, dairy
Scrambled tofu with tomato peppers
Ingredients
- 1/2 jar red peppers (about 150g/5oz), drained
- 300g (10oz) firm tofu, drained and crumbled into chunks
- 4 tablespoons tomato paste
- 2 teaspoons smoky paprika
- Green leaves, to serve
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