Heirloom Tomato Bruschetta

Heirloom Tomato Bruschetta

Heirloom Tomato Bruschetta


Serves 6

Ingredients
  • 1 loaf Italian bread, cut into 1/2-inch thick slices (about 14 slices)
  • extra virgin olive oil, for drizzling
  • 1 large garlic clove, halved (to protect your fingers do not remove garlic peel).
  • 3 ripe heirloom tomatoes
  • freshly ground black pepper
  • 3 tablespoons chiffonade basil leaves
  • Fleur de Sel
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