Polpette Meat Croquettes

Ingredients

• 1⁄2 cup milk
• 2 slices white sandwich bread
• 1 1⁄2 lb. ground veal or pork
• 2 cups mashed potatoes
• 2⁄3 cup finely chopped parsley
• 8 eggs
• 2 cloves garlic, minced
• Kosher salt and freshly ground black pepper, to taste
• Canola oil, for frying
• 1⁄2 cup flour
• 1 cup plain bread crumbs

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