Bacon-Wrapped Salmon
Bacon-Wrapped Salmon requires approximately 25 minutes from start to finish. For $4.96 per
Bacon and Egg Breakfast Cups
Ingredients
- 12 thick-cut bacon slices
- 6 slices white bread
- 4 Tbs. (1/2 stick) (2 oz./60 g) unsalted butter, melted
- 12 eggs
- Kosher salt and freshly ground pepper
- 1 Tbs. chopped fresh flat-leaf parsley
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