Spaghetti Frittata

Spaghetti Frittata

Spaghetti Frittata

By eatsmarter.com
10 minutes

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Details
  • Servings:   2
  • Calories:   443
  • Protein:   24g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   23g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   egg, main course
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Cuisine
  • italian
Comments
Ingredients
  • 4 ounces Peas (frozen)
  • 2 Garlic cloves
  • 1 Onion
  • 2 sprigs Mint
  • 2 ounces reduced fat Feta cheese
  • 1 tablespoon Olive oil
  • 5 ounces cooked Whole-wheat spaghetti (from about 60 grams uncooked)
  • Pepper
  • 4 Eggs
Instructions

Spaghetti Frittata serves 2 original recipe by eatsmarter.com.

View original preparation instructions

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