Ingredients
- 1 kg Mutton
- 2 onion chopped
- 1 tbs ginger garlic paste
- 2 green chili chopped
- 1 tbsp red chili powder
- 1 tbsp coriander powder
- 1/2 tsp turmeric powder
- 1 cup kichra weat /sock overnight
- 2 tbsp moong dal
- 2 tbsp masoor dal
- 2 tbs mash dal
- 2 tbs toar dal
- 2 tbs chana dal
- 2 tbs lobia
- 2 tbs rice
- As required Some coriander leaves mint leaves
- 1 tsp Grind garam masala and chat masala
- 1 onion and
- 1/2 cup oil for baghar
- as needed Some coriander leaves mint leaves for garnish
- as required Lemon pieces and brown onion for garnish
- as required Chopped ginger and green chili for garnish
- as per taste salt
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