Tomato Paella With Chorizo

Name: Tomato Paella With Chorizo
Ingredients: 3 cup chicken or vegetable broth; 1 lb ripe tomatoes, cored and cut into thick wedges; salt and freshly ground black pepper; 1/4 cup extra virgin olive oil; 1 medium onion, diced; 2 large cloves garlic, minced; 1 tbsp tomato paste; large pinch saffron threads; 2 tsp smoked paprika; 2 cup arborio rice; 3-4 oz Spanish chorizo, diced; minced parsley for garnish