Summer Tomato Tart

Summer Tomato Tart

Summer Tomato Tart

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   245
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • For the pie crust
  • 3/4 cup all purpose or whole wheat flour
  • 1/2 cup cold butter
  • pinch salt
  • A few tablespoons cold water
  • For the tart filling
  • 3-4 ripe tomatoes, thinly sliced
  • 1/2 cup ricotta
  • about 1 cup shredded gruyere
  • about three big handfuls basil
  • salt
  • 1 egg
  • toasted pine nuts (optional)
Instructions

Summer Tomato Tart serves 8 original recipe by Food52.

View original preparation instructions

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