Perfect Summer Tomato Bread Pudding

Perfect Summer Tomato Bread Pudding

Perfect Summer Tomato Bread Pudding


Serves 8

Details
  • Servings:   8
  • Calories:   394
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   32g
  •  
  • Dish:   desserts, salad
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Cuisine
  • british
Ingredients
  • 3 pounds heirloom tomatoes of every color
  • 6 slices from the middle of a round Italian loaf, sliced (or equivalent)
  • 1 cup olive oil
  • 1/4 cup sherry vinegar or white wine vinegar
  • 1 clove of garlic
  • 1/2 small red onion, diced
  • 1 small kirby or persian cucumber, peeled, seeded and diced
  • 1 ear of corn, kernels cut from the cob
  • 1/4 pound mozzarella, very thinly sliced
  • 1 small green tomato, chopped fine
  • 1/4 cup basil, torn or chiffonade
  • Borage flower, for garnish (optional)
  • Salt and freshly ground pepper, to taste
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