Breakfast Lemon Blueberry Oatmeal Cakes

Ingredients

• 3 cups old-fashioned rolled oats (see Tip)
• 1 ¼ cups low-fat milk
• ½ cup unsweetened applesauce
• ⅓ cup packed light brown sugar
• 1 tablespoon grated lemon zest
• ¼ cup lemon juice
• 2 large eggs, lightly beaten
• 1 teaspoon baking powder
• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 cup frozen blueberries, preferably wild

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