Rosemary Thyme Marinated Mushrooms
Need a gluten free, dairy free, paleolithic, and lacto ovo vegetarian side dish? Rosemary Thyme
Mushroom Breakfast Casserole
Details
- Servings: 8
- Dish: main course
Cuisine
- italian
Ingredients
- 1/2 teaspoon garlic powder
- 8 eggs
- 1 pound button or cremini mushrooms, trimmed and sliced
- 1 cup grated Gruyère
- 2 medium tomatoes, chopped
- 1/2 cup low-fat milk
- 1/2 teaspoon onion powder
- 1 tablespoon olive oil
- 2 teaspoons dried basil
- Salt and pepper to taste
- 4 whole wheat English muffins, split
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