Vegan Breakfast Burrito With Tofu Scramble

Vegan Breakfast Burrito With Tofu Scramble

Vegan Breakfast Burrito With Tofu Scramble

By Real Simple
25 minutes

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Details
  • Servings:   4
  • Calories:   460
  • Protein:   25g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • american
Comments
Ingredients
  • 2 medium poblano chiles (6 oz.)
  • 1 (14-oz.) pkg. firm tofu, drained and patted dry
  • 2 tablespoons olive oil
  • ¾ teaspoon fine sea salt
  • 2 teaspoons nutritional yeast
  • ½ teaspoon ground turmeric
  • ½ teaspoon ground cumin
  • 1 ripe avocado, sliced
  • ½ cup fresh or jarred salsa
  • 4 (8-in.) whole-wheat tortillas, warmed
Instructions

Vegan Breakfast Burrito With Tofu Scramble serves 4 original recipe by Real Simple.

View original preparation instructions

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