Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Pasta With Smoked Salmon Acqua Al 2
Ingredients
- 2 tbsp olive oil
- 1 large yellow onion, finely chopped
- 3 cloves garlic, finely chopped
- 2/3 cup dry white wine or vermouth
- 1 8 oz package cream cheese, cubed
- 1 cup heavy cream
- 2 tbsp tomato paste
- 1 tbsp sugar, or more to taste
- 300 g smoked salmon cut in 1/2-inch (1cm) pieces
- salt, to taste
- 1 lb dried pasta, something hearty
- lemon thyme or regular thyme, for garnish (optional)
Instructions
Pasta With Smoked Salmon "Acqua Al 2" serves 4 original recipe by The Traveler's Lunchbox.
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