Horseradish Potatoes Dauphinoise
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- american
Ingredients
- 300 milliliters heavy cream
- 300 milliliters milk
- 2 garlic cloves, crushed
- 2-3 tablespoons horseradish, or to taste
- 1,000 grams potatoes, peeled, very thinly sliced
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