Julia Child's Coq au Vin
The recipe Julia Child's Coq au Vin can be made in around 45 minutes. For $3.93 per serving,
Pommes Dauphinoise Potatoes Au Gratin
Details
- Servings: 10
- Dish: main course
Cuisine
- french
Ingredients
- 1 1/2 cup milk
- 2 garlic cloves
- 2 tablespoons unsalted butter, softened
- 1 1/2 pound Yukon Gold potatoes
- 2 cups grated Gruyere
- Salt and pepper
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