Strawberry Lime Upside down Muffins with Lavender Sugar
Ingredients
- 2 cups all purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ¼ teaspoon sea salt
- 2 large eggs
- ⅔ cup organic cane sugar
- 1 cup milk
- 6 tablespoons unsalted butter, melted and cooled
- 1 tablespoon lime zest
- 1 cup strawberries chopped into small pieces
- !for the lavender sugar
- 1 tablespoon dried culinary lavender
- 4 tablespoons organic cane sugar
Instructions
Strawberry Lime Upside-down Muffins with Lavender Sugar serves 12 original recipe by Honest Cooking.
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