Marinated Tomato Salad

Ingredients

• 1/4 cup extra-virgin olive oil
• 2 tablespoons red wine vinegar
• 2 large garlic cloves, crushed
• 1 tablespoon finely chopped flat-leaf parsley
• 1/2 teaspoon thyme leaves
• Pinch of crushed red pepper
• Kosher salt and freshly ground pepper
• 1 1/2 pounds mixed small tomatoes, such as grape or cherry tomatoes, halved

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