Salad of Warm Skate with New Potatoes

Ingredients

• 10½ oz new potatoes, unpeeled
• 1 tbsp smooth Dijon mustard
• 1 tbsp sherry vinegar
• salt and pepper
• a little lukewarm water
• ½-2/3 cup peanut oil
• 1 onion, sliced
• 2 sticks celery, washed and sliced
• 1 bay leaf
• 3 tbsp white wine vinegar
• salt
• a few peppercorns
• 1 large skate wing, if possible, unskinned
• 1 tbsp finely chopped spring onions chopped parsley

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