Reshteh polo toasted vermicelli rice

Reshteh polo (toasted vermicelli rice)

Reshteh polo (toasted vermicelli rice)

By BBC Good Food
Serves 10

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Details
  • Servings:   8
  • Calories:   348
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   51g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 3 tbsp olive or vegetable oil
  • 1 large brown onion, finely chopped
  • 150g egg vermicelli, broken into 2cm long pieces (not rice vermicelli)
  • 75g butter, roughly cut into cubes
  • 350g basmati rice
Instructions

Reshteh polo (toasted vermicelli rice) serves 8 original recipe by BBC Good Food.

View original preparation instructions

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