Miso Noodle Soup
Ingredients
- 2 tbsp. canola oil or olive oil
- 2 leeks (white part only)
- 2 clove garlic
- 1 bunch chard (about 1/2 pound)
- 4 medium carrots
- 4 oz. buckwheat (soba) noodles
- 1 c. edamame (fresh or frozen)
- ½ c. miso
- 1 c. chicken (optional)
- 2 scallions
Organization Tags
Tags easily organize your Recipe Library
Comments