Caramel Cake

Caramel Cake

Caramel Cake


Serves 12

Details
  • Servings:   12
  • Calories:   392
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   27g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   18g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 16 tbsp. unsalted butter, softened, plus more for pans
  • 3 cups cake flour, plus more for pans, sifted
  • 2 1⁄2 tsp. baking powder
  • 1 tsp. kosher salt
  • 1 cup milk
  • 2 tsp. vanilla extract
  • 1 1⁄2 cups sugar
  • 4 eggs
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