Spicy Tuna Sushi Burrito Recipe
Ingredients
- 1 cup prepared sushi rice
- 2 tablespoons seasoned rice vinegar
- ½ cup Kewpie mayonnaise
- 2 teaspoons crushed red pepper flakes or gochugaru
- 1 teaspoon chili powder
- 1 teaspoon cayenne
- 1 teaspoon roasted sesame seeds
- ¾ pound fresh, sushi-grade tuna
- ½ English cucumber
- 2 large jalapeños
- 8 full sheets nori
- 2 avocados
- 2 tablespoons wasabi
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