Spiced Tomato Toasted Almond Basmati
Ingredients
- 1 cup of basmati rice, uncooked
- 2 tablespoons of ghee
- 4 cloves of garlic, minced
- 1 small onion, finely diced
- ½ cup of almonds, peeled and halved
- Juice of half a lime
- ¼ cup + 2 tablespoons of tomato paste
- 1½ cup of water
- 1 teaspoon of sugar
- ½ teaspoon chilli powder
- ½ teaspoon of ground cumin
- 1 bird’s eye chilli, finely sliced
- 1 cinnamon stick, around 10 cm in length
- Salt and freshly ground pepper to taste
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