Root Beer Floats

Root Beer Floats

Root Beer Floats

By America's Test Kitchen
Serves 4

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Details
  • Servings:   4
  • Calories:   357
  • Protein:   5g
  •  
  • Fiber:   0g
  • Sugar:   39g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 (12-ounce) bottles or cans cold root beer , divided
  • 2 envelopes unflavored gelatin
  • 6 tablespoons (2⅔ ounces/75 grams) sugar , divided
  • 1 cup heavy cream
Instructions

Root Beer Floats serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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