Salmon with Tomato Basil Sauce

Salmon with Tomato-Basil Sauce

Salmon with Tomato-Basil Sauce

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   450
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1/2 pound Roma Tomatoes-seeded and chopped
  • 1/3 cup chopped fresh Basil
  • 1/8 cup Olive Oil + 1 tbsp for brushing on Salmon
  • 1/2 Shallot-chopped
  • 2 teaspoons Lemon Juice
  • 1-1/2 teaspoons drained Capers
  • 2 (4-6 oz) Salmon Filets
  • Salt and Pepper to taste
Instructions

Salmon with Tomato-Basil Sauce serves 2 original recipe by Food52.

View original preparation instructions

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