Broccolini Quinoa Pilaf
Broccolini Quinoa Pilaf requires approximately 30 minutes from start to finish. For $4.14 per
Mediterranean Breakfast Bake
Ingredients
- 1 container (15 ounces) nonfat ricotta cheese
- 1 teaspoon olive oil
- 1 1/2 cups sliced scallions
- 1 clove garlic, minced
- 2 ounces feta cheese, crumbled
- 1/4 teaspoon ground allspice or nutmeg
- 3 small yellow squash, thinly sliced
- salt
- ground black pepper
- 1 egg
- 4 egg whites
- 1/2 teaspoon dried Italian herb seasoning
- 5 sheets phyllo dough, thawed if frozen
- 1 cup shredded reduced-fat mozzarella cheese
- 2 sweet red peppers, roasted
- 1 tablespoon grated Parmesan cheese
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