Breakfast Empanadas with Chipotle Cream

Breakfast Empanadas with Chipotle Cream

Breakfast Empanadas with Chipotle Cream


35 minutes

Details
  • Servings:   16
  • Dish:   biscuits and cookies
Cuisine
  • south american
Ingredients
  • 1 lb. hot pork sausage
  • 1 package Philadelphia Cream Cheese
  • 1 can diced tomatoes and green chiles
  • 1 tsp. cumin
  • ¾ tsp. salt
  • .13 tsp. Black pepper
  • .13 tsp. garlic powder
  • 1 can jumbo refrigerated biscuits
  • 1 egg
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