Lasagne timbale crepes with ricotta asparagus and edam cheese

Lasagne timbale crepes with ricotta, asparagus and edam cheese

Lasagne timbale crepes with ricotta, asparagus and edam cheese

By Food52
Serves 4

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   954
  • Protein:   46g
  •  
  • Fiber:   6g
  • Sugar:   13g
  • Carb Total:   76g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   51g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 4 eggs
  • 240gr flour
  • 600gr milk
  • salt
  • 400gr asparagus
  • 1 onion
  • olive oil
  • 500gr ricotta cheese
  • 50gr bread crumb
  • 1 tablespoon butter
  • 200gr edam cheese
  • parsely
  • 2 eggs
  • pepper
Instructions

Lasagne timbale crepes with ricotta, asparagus and edam cheese serves 4 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments