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Spanish Style Garlic Shrimp Gambas al Ajillo Recipe
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 12 cloves garlic
- 1 pound large shrimp, peeled, shells reserved
- 1/2 cup extra-virgin olive oil
- Kosher salt
- 1/4 teaspoon baking soda
- Pinch red pepper flakes, or a 1-inch piece dried guajillo chile
- 1 1/2 teaspoons sherry vinegar
- 2 tablespoons chopped fresh parsley leaves
Instructions
Spanish-Style Garlic Shrimp (Gambas al Ajillo) Recipe serves 2 original recipe by Serious Eats.
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