Grilled Chicken With Spinach-Chive Pesto
Grilled Chicken With Spinach-Chive Pesto could be just the gluten free, primal, and ketogenic
Nori Hand Rolls With Kale And Green Beans
Details
- Servings: 4
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 3/4 cup short-grain brown rice
- 1 tablespoon sugar
- 1 teaspoon kosher salt
- 3 tablespoons unseasoned rice vinegar
- Four 8-by-7 1/2-inch sheets of nori (seaweed), halved
- 4 teaspoons wasabi paste
- 16 green beans, blanched
- 8 large kale leaves, stemmed and blanched
- 4 scallions, halved lengthwise
- 1/2 cup low-sodium soy sauce
- 1/2 teaspoon Asian sesame oil
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