Miso Salmon

Miso Salmon

Miso Salmon


48 hours 10 minutes

Details
  • Servings:   4
  • Calories:   356
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 450 grams salmon ((4 thin fillets))
  • 1/4 cup yellow miso
  • 1/4 cup brown rice syrup
  • 2 tablespoons sake
  • vegetable oil ((for cooking))
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