Cheese chorizo tomato scone loaf

Cheese, chorizo & tomato scone loaf

Cheese, chorizo & tomato scone loaf


Serves 12

Details
  • Servings:   12
  • Calories:   254
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 350g self-raising flour, plus extra for dusting
  • 1 tsp baking powder
  • 85g cold unsalted butter, cut into small cubes
  • 100g mature cheddar, grated
  • 100g sun-dried tomatoes (drained weight), roughly chopped
  • 100g chorizo, finely chopped
  • 4 spring onions, finely sliced
  • 175ml-200ml milk
  • 1 egg, beaten
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