Pastina Risottata Pasta Risottata

Pastina Risottata (Pasta Risottata)

Pastina Risottata (Pasta Risottata)

By Food52
15 minutes

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Details
  • Servings:   2
  • Calories:   776
  • Protein:   36g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   80g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   34g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 liter vegetable broth
  • 2 tablespoons extra virgin olive oil
  • 1/2 medium onion
  • 1/2 garlic clove
  • salt
  • 200 grams tubetti, or any other pastina of your choice
  • 2 tablespoons tomato paste
  • 1 cup grated pecorino
Instructions

Pastina Risottata (Pasta Risottata) serves 2 original recipe by Food52.

View original preparation instructions

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