Bussin Roti

Bussin’ Roti

Bussin’ Roti

By Williams-Sonoma
15 minutes

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Details
  • Servings:   16
  • Calories:   579
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   25g
  • Fat Total:   41g
  •  
  • Dish:   bread
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Cuisine
  • italian
Comments
Ingredients
  • 4 cups plus 2 Tbs. (1 lb./500 g) all-purpose flour, plus more for dusting
  • 1 Tbs. sugar
  • 1 Tbs. baking powder
  • Heaping 1 tsp. kosher salt
  • 1 1/2 cups (12 fl. oz./375 ml) buttermilk
  • 1/2 lb. (250 g) unsalted butter, at room temperature
  • 1 lb. (500 g) clarified butter or ghee, melted
Instructions

Bussin’ Roti serves 16 original recipe by Williams-Sonoma.

View original preparation instructions

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