Vegan French Toast
Vegan French Toast is an American breakfast. This recipe makes 2 servings with 665 calories, 14g
Banana Pudding with Vanilla Wafer Crumble
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- british
Ingredients
- 5 large egg yolks
- ½ cup sugar
- ¼ cup cornstarch
- ¼ teaspoon salt
- 2 cups whole milk
- 3 tablespoons banana liqueur (or 1 teaspoon banana flavoring)
- 2 teaspoons vanilla extract
- 2 tablespoons unsalted butter
- 2 ripe bananas
- 1 cup vanilla wafers (about 15 cookies)
- 2 teaspoons sugar
- ¼ teaspoon ground cinnamon
- Pinch salt
- 1 tablespoon unsalted butter, melted
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